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Gerber Milk Butyrometer 0–14%:0.2

Brand:Gerber

Division

Skale fat

Specifications

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Division
0.2 %
Shape
Acc. to Original Gerber
Skale fat
0 - 14 %
UNSPSC
41113042
With stopper
No

Alternative in-stock items

R 860.20

Inc. VAT

Available soon

Product description

Gerber Milk Butyrometer 0–14%:0.2 is a precision glass instrument used to measure fat content in milk and dairy products using the Gerber method. With a measurement range from 0 to 14% and graduation of 0.2%, it offers accurate and consistent results for dairy laboratories and quality control environments.

Key Features:

  • Brand: Gerber
  • Range: 0–14%
  • Graduation: 0.2%
  • Application: Determination of milk fat content using the Gerber method
  • Material: High-quality laboratory glass

The Gerber butyrometer is a standard tool for milk fat analysis, trusted for its accuracy and reliability in dairy testing laboratories.

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Frequently asked questions

it is a precision glass instrument used to measure fat content in milk and dairy products using the Gerber method. With a measurement range from 0 to 14% and graduation of 0.2%, it offers accurate and consistent results for dairy laboratories and quality control environments.

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